A blend of Vietnamese Robusta and Indian Arabica beans roasted to a full dark finish, will leave you with a virtually bitter free full flavoured strong coffee. This blend was created due to the need for a coffee that would provide for a morning "kick" to get you going with a creamy full coffee flavour and a smooth finish of subtle peanut and chocolate.
WARNING: This bean contains double the caffeine content at approximately 2.7% vs the 1.5% that an average Arabica coffee bean contains.
Try a sample and see if it is right for you. A 100g sample will produce 8-10 coffees.
Chocolate | Peanut | Bitter Free
COUNTRY: Indian Arabica, Vietnamese Robusta
REGION: Dalat Region - Vietnam, Chenin Hills - India
