Kahawa Kifaru, meaning "Rhino Coffee" in Swahili, boasts a full-bodied and robust flavor that comes from a blend of Monsoon Arabica and Vietnamese Robusta beans, carefully roasted to perfection. Indulge in a nearly bitter-free cup, with a rich and bold taste that is the highlight of our Dark Roast selection and is sure to make a lasting impact.
This bean is the coffee of choice for over 90% of our long black coffee drinkers in our Café.
Chocolate | Earth | Spice | Bitter Free
COUNTRY: Indian Arabica, Vietnamese Robusta
REGION: Chenin Hills - India, Dalat Region - Vietnam
ALTITUDE: 1300-1800 MASL
CULTIVAR: Malabar, Peabody Robusta
PROCESSING:Fully Washed and dependent on the Monsoon Season. Curious about the monsooning process? Read more about it here!
Easy to order, I was notified when order was ready, easy collection. Highly recommended.
G
G.B.
Great Coffee
My coffee of choice is the Kahala Kifaru as I like a strong coffee with great flavour. It was my first choice when purchasing a coffee in store and now I also by the bags of beans to use in my machine at home.
